Salmon e pinki ke tlhapi ea lelapa la salmon. Lebitso la bobeli la tlhapi ena ke salmon e pinki.
Salmon e pinki e na le lebitso la eona ka lebaka la mouoane o hlahang mahetleng a ba batona nakong ea selemo. E fumaneha maoatleng hammoho le metsing a hloekileng maemong a leholimo a batang. Karolelano ea bolelele ba 40 cm, karolelano ea boima ba 1,2 kg.
Ha ho bohlale ho tšoara salmon e pinki nakong ea peō, kaha nama ea eona ha e monate. Haeba salmon e pinki e tšoaroa ka nako, joale nama ea eona e khetholloa ke tatso e makatsang. Joalo ka litlhapi tsohle tsa salmon, salmon e pinki e nkoa e le tlhapi e khubelu. E na le livithamini tse ngata tse qephetsoeng ke mafura le lintho tse fumanehang.
Khalori e pinki
Salmon e pinki ke sehlahisoa se phahameng sa protheine. Litaba tsa khalori tsa salmon e pinki e phepoang ke 116 kcal ka g 100. Salmon e phehiloeng e pinki e na le 168 kcal. Mme 100 g ea salmon e halikiloeng e na le 281 kcal. Boleng ba matla a balmon e halikiloeng e phehiloeng ke 184 kcal. Ho sebelisa salmon e ngata haholo ka tsela e feteletseng ho ka lebisa ho boima ba 'mele.
Lisebelisoa tse sebetsang tsa salmon e pinki
Nama ea salmon e pinki e leka-lekane ebile e na le phepo e nepahetseng; ke mohloli oa vithamine PP, pyridoxine, sodium le fluoride. Litlhapi li boetse li na le li-acid tse mafura le li-vithamine tse bonolo tse qhibilihang ka har'a metsi le li-B12. Ha ho na lebaka, batho ba bangata ba Leboea ka makholo a lilemo ba jelletse tlhapi ena mme ba na le bophelo bo botle. Monko oa tlhapi ena o sebelisoang khafetsa lijong o ka etsa hore ho be le khaello ea likarolo tse ngata tsa mohlala.
Bohlokoa ka ho fetisisa ntlheng ena ke mafura a polyunsaturated acids Omega-3, a teng ka bongata nameng ea tlhapi ena. Li-acid tsena li boetse li bitsoa livithamini tsa bocha, hobane li na le ts'ebetso ea botsofaling. Li ama sebopeho le tšebetso ea li-membrane tsa sele.
Vitamin PP kapa nicotinic acid e thata haholo ho e fumana lihlahisoa tse ling tsa lijo, ke ntlha ea tlhaelo e hlokahalang bakeng sa ts'ebetso e nepahetseng ea ts'ebetso e phahameng ea methapo le tsamaiso ea mpa. Sodium e bohlokoa haholo mosebetsing oa potoloho ea potoloho ea mali le metabolism ea metsi, mme ntle le fluoride hemopoiesis le metabolism ea masapo ha e khonehe (hape ke prophylactic khahlano le li-caries). Ka hona, salmon e pinki e tlameha ho kenngoa lijong bakeng sa motho e mong le e mong ea tsotellang bophelo ba bona bo botle.
Bo-rasaense ba tsoang Univesithing ea Pittsburgh (USA) ba fumane hore li-acid tsa omega-3 tse mafura, tse nang le mefuta e mengata ea tlhapi, li na le phello e ntle libakeng tsa bokong tse amanang le maikutlo. Ho noha litlhapi tsena khafetsa ho thibela lefu la pelo, khatello ea mali, ka hona, lefu la tšohanyetso litlamong le ho otloa ke pelo.
100 g ea salmon e pinki e na le:
Metsi: 54.1 g
Protein: 22.1 g
Mefuta: 9 0 g
Li-acid tse sa koaeloang: 1. 5 g
Cholesterol: 83.0 mg
Ash: 14. 8 g
Vithamine B1: 0,3 mg
Vitamin B2: 0,2 mg
Vitamin PP: 4,6 mg
Iron: 0.7 mg
Potasiamo: 278.0 mg
K'halsiamo: 40 .0 mg
Magnesium: 29.0 mg
Sodium: 5343.0 mg
Phosphorus: 128.0 mg
Chlorine: 165.0 mg
Molybdenum: 4.0 mcg
Nickel: 6.0 mcg
Fluoride: 430.0 mcg
Chromium: 55.0 mcg
Zinc: 700.0 mcg
Khalori ea pinki e pinki: 169.4 kcal.
Melemo e kotsi ea salmon e pinki
Salmon e pinki e loants'oa ho bao ho sa tsotelloeng litlhapi.
Batho ba nang le mafu a sebete a sa foleng, hammoho le maloetse a mokokotlo, ba lokela ho sebelisa sehlahisoa sena ka hloko hore se se bake lefu lena.
Salmon e pinki e boetse e hanyetsoa ho batho ba sa mameleng phosphorus le iodine.
Video ena e bua ka mokhoa oa ho pheha salmon e monate le e phetseng hantle ka chisi. Ke ka mokhoa ona o bolokang lintho tse ngata tse molemo.
Pink Salmon Fish - Tlhaloso
Pink salmon ke moemeli e monyane haholo oa litlhapi tsa salmon, ka seoelo a hola ho feta 40 cm ka bolelele. Boima ba tlhapi ena le bona ha bo khahlise haholo, ka karolelano, batho ba baholo ba fumana boima ba kilo e le 'ngoe ho isa ho tse 1,2. Nyeoe e tlalehiloe ha motšoasi oa litlhapi oa amateur a ne a le lehlohonolo la ho tšoasa trophone ea kilogalamu tse 12, empa lehlohonolo le joalo le ka hlalosoa feela ke nts'etsopele e sa tloaelehang ea motho a le mong.
Tlhapi ea salmon e pinki e lula metsing a letsoai, 'me e bonts'a bana ka ho lecha. Ka nako e ts'oanang, phetoho e kholo maemong a bophelo e ama ponahalo ea eona, haholo, 'mala oa eona. Mebala e fetoha ho latela sebaka. Ha tlhapi ena e le ka leoatleng, 'mele oa eona o senyane o bonojana o fumana tšepe e' mala o moputsoa e nang le lesela le bonojoana le boputsoa bo ka morao mokokotlong. 'Mala oa mpa o bobebe, o batla o le tšoeu. Kamora ho fallela metsing a hloekileng (bakeng sa ho jala), mmele oa bonahala hantle, 'me mpa, ka lehlakoreng le leng, ea fetoha' mala o moputsoa.
Menoana ea salmon e pinki e khuts'oane, ho kenyelletsa mafura (a sa tloaelehang ho baemeli ba salmon). Hlooho e phahametseng e fela ka molomo oa boholo bo khahlang. Hoa thahasellisa hore mefuta eohle ea tlhaho ea mofuta ona ke ea basali, phapang ea thobalano e etsahala hamorao. Ho bonolo ho khetholla tse tona le tse tšehali nakong ea selemo, ha ho hlaha letšoao mokokotlong oa tsona le etsang hore lebitso la mofuta o be teng. Ena ke sebaka se seholohali, seo boteng ba sona ba hlalosang litsebi tsa kelello li ke keng tsa hlalosa tsela efe kapa efe. Ho lumeloa hore ona ke mofuta oa liaparo tsa bocha tse hohelang basali. Ntle le 'mongobo nakong ea selemo, meno a makhopho a makhopho a mabe a hola manonyeletsong a ba batona. Sena sohle se ba etsa hore ba mobe kutlwisisong ea motho, empa ho hlakile hore basali baa e rata. Leha ho le joalo, salmon e pinki e tsoela pele ho kena nokeng selemo le selemo, e behela le ho emisetsa mahe, ka hona e boloke palo ea baahi.
Habitat
Pink salmon e lula metsing a letsoai a maoatle a mabeli - Pacific le Arctic. Ea pele, e ajoa ho pholletsa le karolo e ka leboea, ho tloha Alaska ho ea lihlekehlekeng tsa Majapane. Ho ea bobeli, e kenella Bering Strait 'me e fumanoa Leoatleng la Siberia le Chukchi hammoho le Leoatleng la Beaufort. Li itukisetsa ho lula libakeng tsa ho kopanya metsi a leoatle libakeng tse ka holimo tsa metsi, botebong ba limilimithara tse 10. Likolo tse ngata, joalo ka molao, ha li thehe. Ona ke ona mokhahlelo oa bophelo ba litlhapi tse pinki, empa noka e qala kamora ho kena bohlankaneng.
Moeling oa selemo le lehlabula, ha metsi a leoatle a futhumala ho fihlela mocheso o itseng, batho ba holileng thobalanong ba potlakela lebopong mme ba ea metsing a boithatelo ho phethahatsa ts'ebetso ea ho beleha. Ba khutlela moo ba tsoaletsoeng teng le moo bophelo ba bona bo qalileng teng. Ke tlameha ho re o phela hakhutšoaane ka salmon e pinki, ka karolelano ea lilemo tse 3-4. Kamora leeto le boima, le ho fiela le ho emolisa mahe, batho ba baholo baa shoa. Kamora ho hlaha, liphoofolo tse nyane li ka lula linokeng le matšeng a phallang nako e telele, empa ha nako e ntse e ea li tla ea leoatleng.
Ho na le mofuta o bitsoang noka ea salmon e pinki e lulang matšeng a matle a United States le Canada. Pejana, e ne e le leoatle, empa ha e se e qhalane melomong ea linoka, e ile ea ba le lethathamo la metamorphose, ea fetoloa ka mokhoa o sa tsejoeng mme ea se ke ea khutlela leoatleng. Ona ke salmon e 'ngoe feela e nang le metsi a hloekileng e felletseng lefatšeng e ka iketsetsang. Baahi ba eona ba bangata ba tsebahala Letšeng la Upper.
. Ho linoka, litlhapi tse itokisetsang ho khetha libaka tse sa tebang ka mokhoa o ikhethileng. Ha e le molao, tsena ke tse otlolohileng tseo botlaaseng ba tsona bo nang le majoana a chitja. O khoptjoa likolong, o tla haufi le lebopo 'me o ithaopa joaloka ho phatloha ho hoholo. Botebo ba libakeng tse joalo hangata ha bo feta 1.5 metres.
Pink litlhapi tsa salmon
Salmon e putsoa e qeta karolo e kholo ea bophelo ba bona ba falla. Ka hoetla le mariha, o lula ka har'a leoatle, 'me nakong ea selemo o hlaha, qaleho ea eona e ipapisitse le maemo a leholimo a leholimo. Sakhalin, tlhapi ena e qala ho hlaha ka Phuptjane, Kamchatka ka Phupu, le libakeng tse ling li hlaha ka Phato. Nakong ea phetoho e telele le e boima ea salmon e pinki, e etselitsoeng sepheo se behiloeng, e lahleheloa ke ho falimeha 'me e ba phofu ea liphoofolo tse bonolo eseng feela bakeng sa batšoasi ba litlhapi, empa le liphoofolo tse khahlehang.
Kaha li se li fihlile moo li tsoaletsoeng teng, litlhapi li qala ho itokisetsa mosebetsi oa bohlokoahali bophelong ba tsona. E tšehali e etsa likhoele tse nyane ka tlas'a mapheo ebe e beha mahe ho eona, ka mor'a moo, hammoho le ba batona, lihlaha li patoa lehlabatheng. Ha e le hantle, litsebi tsa li-ichthy li ntse li sa khone ho hlalosa hore na batho ba baholo ba sa tsebe letho ba ea moo ba tsoaletsoeng teng. Ho na le li-hypotheses tse 'maloa - tlhapi e fumana sebaka sa eona sa tlhaho ka monko, ka sebopeho sa metsi, ka litšobotsi tsa tlase le tse ling.
Fry e hlaha hoo e ka bang likhoeli tse tharo hamorao. Ha li potlakele ho kena metsing a letsoai a leoatle 'me li lula nōkeng ho fihlela selemo. Ka nako ena, litlhapi li hola ho fihla ho 3 cm ka bolelele, li theha likolo tse ngata, ebe li qala tsela e nang le likotsi. Baahi ba bangata ba ka tlasa metsi, ba noka le leoatle, ha ba rate ho natefeloa ke salmon e pinki.
Ka lilemo tse 2-3, bacha ba fepa haholo ebile ba fumana matla e le hore ba khutlele "linaheng tsa habo bona" mme ba phete qetello ea batsoali ba bona - ho tsoala le ho shoa. Re lokela ho hlokomela hore ha se salmon e 'ngoe le e' ngoe e pinki e hlahang hanngoe feela. Ho shoa hoa mofuta ona ke mofuta oa mefuta ea Baltic le leboea, empa tse tšehali tse lulang Leoatleng la Atlantic li ka hlaha makhetlo a 3.
Lijo
Salmon e putsoa ke sebatana se phatlalalitsoeng, empa ha e be hang-hang. Kamora ho hlaha, furu e fepa ka benthos le plankton (microorganisms) pele, 'me, ha li ntse li hola, li fetohela ho zooplankton (liphoofolo tse nyane). Kamora nako, lijo tsa bona li tla tlatsana le li-invertebrates tse kholo le liphoofolo tse nyane tsa mefuta e meng, empa e ntse e tla ipapisa le li-midges, makhopho a likokoanyana tse metsing, amphipods, harpacticoids, cumaceans le tse ling tse phelang tse nyane tse phelang metsing.
Bo-rasaense ba fumane hore hang pele ho mela, salmon e pinki e hana lijo ka botlalo. Nakong ena e boima, 'mele oa hae o feta litekong tse kholo: mosebetsi oa litho tsa tšilo oa lijo oa emisa, lijo li ea fela. Mohlomong lena ke le leng la mabaka a liphetoho tsa lona tse sa tloaelehang le tse nang le karete tse hlokomelehang nakong ea ha motho a falla.
Lintlha tse akaretsang
Salmon e pinki ke moemeli e monyane haholo ho fetisisa oa ba lelapa la salmon. Bolelele ba bolelele ba batho ba baholo bo fapana pakeng tsa lisenthimithara tse 35 ho isa ho tse 43, 'me boima ba eona ke 1.5 - 2,2 kilos.
Salmon e pinki e fumaneha linōkeng, maoatleng le maoatleng a karolong e ka leboea ea lefatše. Sebaka sa tlhaho sa lihlapi se tloha Nokeng ea Lena ea Siberia ho isa mabopong a Lihlekehleke tsa Honshu le Korea, hape ho tloha Nokeng ea Sacramento (Leboea la California) ho ea Letamong la Mackenzie la Canada. Ntle le moo, e fumaneha Letšeng le Leholo la Amerika, moo e hlahisoang ka katleho ho tsoa metsing a leoatle a batang.
Ho khahlisang, salmon e pinki ke e 'ngoe ea baemeli ba fokolang ba litlhapi ba ka phelang ka letsoai le metsi a hloekileng. Ketsahalo ena e amana le bophelo ba salmon.
Ho phatloha ho hoholo ha salmon e pinki ho etsahala lipompong tsa noka moo ho nang le lehlabathe le mobu o bataletseng mme ho phalla ka potlako ho tloha ka Phupu ho fihlela ka Loetse. Litlhapi li ea sebakeng sa ho ikatisa ka "seaparo se kopantsoeng": manonyeletso le meno a hola ho a matona, mehlahare ea hlaha, matheba a 'mele a hlaha. Kamora ho lahla mahe, tse tšehali lia shoa.
Hatching Fry e lula linokeng ho fihlela qalong ea lehlabula. Ebe joale ba fallela metsing a letsoai, moo boiphihlelo ba bona bo bang teng (nakong ea selemo). Bohareng ba lehlabula le tlang, batho ba baholo ba khutlela metsing a hloekileng libakeng tse sa tsoakoang. Kamora ho lahla caviar, nako ea bophelo ea salmon e pinki e phetoa.
Ponahalo ea litlhapi tsa salmon ka kotloloho e ipapisitse le sebaka sa bolulo. Mmala o tloaelehileng oa litlhapi tse lulang leoatleng ke silevera kapa o moputsoa o bobebe. Kamora ho kena sebakeng sa ho tsoalisa, 'mala oa eona oa fetoha: mpa e ba bosoeu bo bosehla,' mele o ba le 'mala o sootho, mohatla le mapheo a fifala.
Sebopeho sa lik'hemik'hale
Salmon e pinki ke mohloli oa liprotheine tse silafatsang habonolo, mafura a polyunsaturated (omega-3), livithamini tsa B, lintho tse nyenyane le tse kholo (sebabole, chromium, phosphorus, cobalt, iodine).
Leha ho le joalo, u se ke ua sebelisa nama ea litlhapi hampe, kaha ligrame tse 100 tsa salmon e pinki li na le li-milligram tse 60 tsa cholesterol, e behang batho ba nang le mafu a pelo le methapo.
U ka khetha salmon e pinki joang?
Kajeno, ka lishelefong tsa mabenkele, litlhapi li hlahisoa ka kakaretso le ka mokhoa o sehiloeng. Leha ho le joalo, litopo tse ntseng li eketseha tse sa jelloeng li bolokiloe maemong a sa lokelang, 'me ka tlas'a lits'oants'o tsa mouoane, lifilimi kapa mokokotlo, thepa e senyehileng e patiloe.
Malebela a bohlokoa a ho khetha salmon e pinki:
- Litlhapi tse sa tsoa khuoa li na le 'mala oa pinki oa ka mpeng, le setopo se mosehla sa setopo sa khale.
- Metsoako ea salmon e sa tsoa tšoaroa e na le 'mala o bofubelu bo khanyang (o khathollang). Haeba mouoane o moputsoa o bonahala bathong, sena se bontša hore setopo se se se qalile ho senyeha.
- Ha u reka lihlapi tse sa ftsoang kapa tse hoamisitsoeng, hlahlobisisa mohatla, mapheo le hlooho. Litho tsena ke matšoao a mantlha a bocha ba sehlahisoa.
Makhooa a phetoang khafetsa a bontšoa ke mohatla o "omeletseng" (o nang le sebopeho se senyehileng), molomo o bulehileng le mahlo a khanyang.
- Setopo se tlositsoeng se na le letlalo le hloekileng, le boreleli, ntle le tšenyo, le kobeha kapa litheipi, tse tiileng nameng. Methapo ea tlhapi e joalo e boreleli ebile ea benya, e tšoarella 'meleng. Haeba letlalo le tloha habonolo sefaleng, thepa e se e bolokiloe nako e telele, ho molemo ho hana ho reka lijo tse joalo tsa leoatleng.
- Nama ea salmon e sa tsoakoang e pinki e boreleli ka bonolo. Faele e bosoeu e "bonts'a" ho qhekella ka makhetlo kapa ho boloka thepa ka mokhoa o sa lokelang.
- Mesifa le mokokotlo oa lijo tsa leoatleng li lokela ho ba thata ho ama. Haeba meno a meno a bopa ka meno a tsoang khatello, litlhapi li bolile.
- Ha u khetha litlhapi tsa salmon, u se ke ua ela hloko khanya ea mahlo. Litlhapi tse tsamaeang ho potoloha bonyane hang feela, li lula li le maru.
- Haufinyane tjena litlhapi tsa salmon tse fumanoeng haufinyane li lula li koloba ka metsing, 'me ha e inamele letsohong la letsoho la hau.
Hopola, tlhapi e leqhoa e nolofalletsa mokhoa oa ho pheha, ea e potlakisa, empa e hatisa haholo bokhoni ba ho tseba boleng ba thepa.
Kopo ea ho pheha
Ka lebaka la ho ata le theko e tlase, salmon e pinki e sebelisoa ka katleho ho pheheng. Nama e boreleli. E loketse ho pheha, ho halika, ho baka, ho pheha, ho hula, ho kotula, ho kotula le ho tsuba.
Bohlale bo tlase ba ho pheha salmon e pinki:
- Ho lokisa lijana tsa pele, ho molemo ho reka tlhapi kaofela, le ho theha lijana tsa lehlakoreng, litatso tsa lijo, limenyemenye - setopo se se nang hlooho.
- Pele o fafatsa, salmon e pinki e kolobisitsoe ka metsotso e 20 ka oli ea mohloaare ebe e tšeloa ka mayonnaise kapa sopho ea hau e ratoang. Ts'ebetso e joalo e tla thusa ho thibela ho fetella ha fillet.
- Haeba nakong ea ho pheha tlhapi e fafatsa setopo ka lero la lemone kapa la lamunu (makhetlo a 2 - 3), lijo tsa leoatleng li tla fumana tatso ea linoko tse ling.
- Ha o sebetsa salmon e pinki, ho bohlokoa hore u se ke ua e tlotsa ka linoko (e le hore u se ke ua "bolaea" tatso e ntle ea salmon). Lijo tsa leoatleng li tsamaea hantle le allspice, oli ea meroho, lero la lemone, lisose tse bolila.
- Pele u lokisa setopo kaofela, likhahla li tlosoa hloohong. Haeba li sa tlosoe, sehlahisoa se tla fumana tatso e bohloko.
- Mefuta ea salmon e nang le mafura e halikiloe ntle le oli, 'me ho tse ling tse ikhethileng, ho fapana le moo.
- E le elata bakeng sa tlhapi e sebeletsoa sechu kapa meroho e mecha.
- Bakeng sa lijo sebelisa lijo tse tsoang leoatleng tse pinki tse tšoasitsoeng leoatleng kapa leoatleng. Nakong ea khalase, nama ea salmon e pinki e tšoeu, e lahleheloa ke tatso ea eona.
Likahare tsa khalori tsa salmon e pinki li fapana ho tloha ho tse 90 ho ea ho tse 200 tsa lik'hilojule ka ligrama tse 100 tsa sehlahisoa, ho latela mokhoa oa ho lokisa. Kahoo, boleng ba matla a litlhapi tse tala ke - - li-kilocalories tse 140, tse phehiloeng - li-kilocalories tse 150, li phehiloe - lik'hilojule tse 160, tse letsoai - 169 kilocalories, tse halikiloeng - li-kilocalories tse 200.
Ka lebaka la litlolo tsa eona tse tlase tsa mafura le se nang le khalori e tlase, salmon e pinki e nkoa e le sehlahisoa sa lijo.
Mokhoa oa salting ea metsi
- Ho na le setopo. Bakeng sa sena, tlhapi e qhekelloa ka mocheso oa kamore bakeng sa lihora tse 5. Kamora ho qhekella, sehlahisoa se khaoloa: hlooho, mohatla, makhopho a tlosoa, letlalo le tlosoa, mpa e rusolotsoe, metsoako e tlosoa. Ebe setopo se hlatsuoa tlasa metsi a phallang ebe filthara e arohantsoe le mokokotlo le masapo.
- Khaola nama e lokisitsoeng likarolo tse ling.
- Lokisetsa tharollo bakeng sa salate.Ho etsa sena, tšela litara ea metsi a phehiloeng a halikiloeng 60 - 75 milligram ea chloride e kholo ea sodium (4 - 5 tablespoons). Motsoako o tsoakiloe hantle.
- Kenya fillet e pinki ea salmon ka brine metsotso e 20 ho isa ho e 40. Nako ea ho pepesa tlhapi ka saline e itšetlehile ka likhetho tsa lelapa.
- Tlosa likotoana tsa salmon e pinki ho brine ebe u beha thaole ea pampiri.
- Kenya lijo tsa leoatleng ka nkhong ea khalase ebe u li kenya ka sehatsetsing.
Sehlahisoa se felileng se bolokoa matsatsi a sa feteng a 5 ka mocheso oa + 4 degrees Celsius.
Ho eketsa bophelo ba sehatsetsing, tlhapi e tlotsitsoe ka oli ea meroho.
Mokhoa oa khale oa ho etsa salate e omileng
- Arola salmon e hlophisitsoeng ea pinki likarolo tse peli (ntle le ho tlosa filimi letlalong).
- Fafatsa fillet ka letsoai (ka tekanyo ea ligrama tse 45 tsa senoko ka kilo e le ngoe ea lijo tsa leoatleng).
- Tšela likarolo tse peli tsa tlhapi ka lesela la k'hothone (nama ka hare).
- Roala setopo ka thepa ebe u se beha ka setshelo sa moea.
- Tšela sejana ka salmon e pinki ka sehatsetsing lihora tse 14 ho isa ho tse 15.
Kamora ho belisoa, tlhapi e hloekisoa masala a letsoai ebe e fafatsoa ka oli ea mohloaare.
Khekhe ea salmon e omisitsoeng e nang le linoko
- salmon e pinki - 1 kilo,
- letsoai le mahoashe la leoatle - ligrama tse 75,
- tsoekere - 30 dikgerama
- lero la lemone - milliliters a 15,
- pepere e ntšo e ntšo - ligrama tse 5,
- parsley e ncha - lekala,
- lekhasi la bay - likoto tse 3.
- Khaola setopo se lokiselitsoeng likarolo tse peli (ntle le ho tlosa filimi letlalong).
- Kopanya letsoai, tsoekere le pepere e ntšo.
- Grate likarolo ka bobeli tsa fillet ka motsoako o monate, ebe u beha litlhapi ka sekotlolong se se nang mabenyane kapa khalase.
- Tšela lekhasi la bay le meroho ka holim'a lijo tsa leoatleng, tšela lero la lemone.
- Koahela halofo ea salmon e pinki le e 'ngoe.
- Pheha sejana le sehatsetsi ka lihora tse 48.
- Fetolela filet habeli ka letsatsi.
Kamora matsatsi a mabeli, tlosa letsoai le setseng ka thaole ea pampiri. Litlhapi li se li loketse ho jeoa!
Pheha litlhapi ka foil
- salmon e pinki (setopo sohle),
- linoko - sekhechana se le seng
- motsoako oa pelepele o mocha oa fatše - ligrama tse 5,
- letsoai, li-seasonings (ho latsoa).
- Khaola salmon e pinki: tlosa hlooho, masiba le mala.
- Hlatsoa setopo ka tlas'a metsi a phallang.
- Lokisetsa marinade: kopanya letsoai, pepere, li-seasonings, mayonesi le lero la lemone.
- Koala litlhapi ka motsoako ebe u tlohela ho tsamaea ka lihora tse 3 ho isa ho tse nne.
- Kenya mehele e lekanang le halofo ka mpeng.
- Peta setopo ka foil (thata) ebe u tšela ka ontong e futhumetseng ho likhato tse 180 metsotso e 30.
Ha o sebeletsa, khabisa litlolo.
Salmon e putsoa
Lisebelisoa:
- pinki salmon - karolo e le 'ngoe,
- metsi - lilithara tse 2,5
- lieie - 1 hlooho,
- litapole - likoto tse 4,
- lihoete - sekotoana se le seng,
- pepere ea fatše, letsoai ho latsoa.
- Khaola le ho hlatsoa salmon e pinki hantle.
- Khaola litlhapi ka har'a litlhapi. Tlosa makhapetla a hlooho. Khaola fillet ho tsoa mokelikeli, letsoai ebe u kenya sehatsetsing
- Pheha moro. Ho etsa sena, beha hlooho, mohatla le makeno a litlhapi metsing a belang. Pheha moro bakeng sa metsotso e 30 ka mocheso o bohareng, o lula o theoha. Moro oa tlhapi o felileng o tlhotloa ka cheesecloth kapa sose e ntle.
- Lokisetsa meroho le linoko. Eiee e halikiloe ebe e khaoloa likarolo tse peli, tse halikiloeng ka paneng e omelletsoeng.
Bakeng sa sopho ea litlhapi ho molemo ho khetha monko o monate ho e-na le pepere e chesang (e le hore o se ke oa tebela monko o monate oa tlhapi).
- Ebola le ho cheka lihoete, litapole.
- Tšela moro o sithabetseng ka setofo, o tlise ho ea pheha.
- Kenya meroho, linoko ho oli ea tlhapi, 'me haeba ho hlokahala, raese kapa nyalothe. Kamora ho belisoa, fillet ea salmon e letsoai e kenngoa ka har'a moro.
- Pheha tsebe ka mocheso o tlase ho fihlela litapole li se li loketse (metsotso e 15 ho isa ho e 20).
- Kenya letsoai metsotso e 5 pele u pheha.
Ho khahlisang, sopho ea tlhapi ea setso e na le litlhapi le moro feela ntle le ho kenyelletsoa ha meroho, lijo-thollo le li-seasonings.
Salmon e halikiloeng
- salmon e pinki (setopo sohle se nang le hlooho) - 1,8 kilos,
- tamati - likoto tse 3,
- mahe - likotoana tse 6
- letsoai - ligrama tse 5,
- chisi - ligrama tse 100,
- letsoai, linoko - ho latsoa.
- Khaola litlhapi (u se ke ua khaola hlooho), tlosa li-gill, hlakola setopo ka botlalo.
- Tlosa masapo a theko e boima ka lesoba ka mpeng (ka thipa e tšesaane).
- Tlosa mokelikeli ka mpeng ea mpeng (ho roba lesapo mohatleng le boteng ba hlooho).
- Tšela litlhapi ka har'a setopo.
- Lokisetsa ho tlatsa. Ho etsa sena, tamati e khethiloeng e kopantsoe le mahe a tala, letsoai le linoko. Motsoako ona o tšeloa ka sejelong se sa tebang (se nang le mahlakoreng) ebe o tšeloa ka ontong e futhumetseng hantle (bakeng sa metsotso e 10 - 15). Likotloana tse nyane tsa chisi li tšeloa ka holim'a omele e felileng.
- Koahela lesapo la ka mpeng la salmon e pinki ka chisi e khethiloeng.
- Tšela moqolo oa omelette ebe o o beha ka mpeng ea litlhapi (ka holim'a chisi).
- Koala ka mpeng ka menoana, beha lijo tsa leoatleng ka holim'a pampiri e kholo.
- Bake salmon e pinki ka mocheso oa likhato tse 180 bakeng sa 40 - metsotso e 50.
U ka eketsa khanya le tlhapi ka oli ea meroho, e tlotsa setopo metsotso e 20 kamora ho qala ho pheha.
Qeto
Salmon e pinki ke ntlo ea polokelo ea limatlafatsi. E na le hoo e ka bang limatlafatsi tsohle tse hlokahalang ho motho. Litlhapi tse khubelu li na le potasiamo e ngata, magnesium, phosphorus, folic acid, livithamini tsa B, mafura a polyunsaturated, sebabole, zinki, iodine, chromium. Lintho tsena li tšehetsa tšebetso ea 'mele ea ho itšireletsa mafung, bokong, ts'ebetsong ea masculoskeletal, setho sa pono le litšoelesa tsa endocrine. Hammoho le sena, salmon e pinki e na le palo e kholo ea sebopeho sa liprotheine, ntle le hore motsoako o nepahetseng oa li-enzyme o ke ke oa khonahala.
Ka ho ja litlhapi khafetsa (ligrama tse 200 habeli ka beke), ponahalo ea letlalo ea ntlafala, liso tsa kahare tsa mucous li hlolisa, moea oa ntlafala, matla a sebetsang a eketseha, khatello ea methapo le mesifa le masapo a masapo lia matlafatsa. Salmon e pinki e lokela ho ba moeti ea tloaelehileng tafoleng ea basali baimana le ba anyang, hobane e kenyelletsa mafura a polyunsaturated, a phethang karolo ea bohlokoa ho thomello ea methapo ea mmele ea ngoana, ea lihomone le ea boits'ireletso ba mmele.
Boleng ba phepo e nepahetseng bo fumanoang ke batho ka bomong bo nkiloeng metsing a letsoai la leoatle kapa maoatle.
Hopola hore nama ea salmon e ncha e pinki e na le 'mala o pinki o bonolo, likhahla li khubelu, letlalo le tiile nameng, sekaleng sea benya ntle le bofokoli, mohatla le mapheo a le mongobo ka sebopeho se tiileng,' me mahlo a bonohile.
Tšimoloho ea pono le litlhaloso
Pink salmon ke moemeli ea tloaelehileng oa lelapa la salmon, ea khetholloang ka boholo ba eona bo fokolang le ho ata haholo metsing a batang a maoatle le maoatle. E bua ka hlapi e makatsang, e khetholloang ka ho ikatisa metsing a hloekileng, le ho phela maoatleng. Salmon e pinki e na le lebitso la eona ka lebaka la phoka e ikhethang mokokotlong oa banna, e bang teng ka nako ea ho hlaha.
Ponahalo le likarolo
Foto: Salmon e pinki e shebahala joang?
Salmon e putsoa e na le sebopeho se phahametseng sa 'mele, sebopeho sa salmonids kaofela, se hatelletsoeng hanyane ka mahlakoreng. Hlooho ea "conical" e nyane ka boholo bo nang le mahlo a manyane, athe hlooho ea tse tona e telele ho feta ea tse tšehali. Menoana, masapo a puo le a palatine, lehlapi la salmon e pinki le khabisoa ka meno a manyane. Sekala se oela habonolo holim'a 'mele, se fokolang haholo.
Ka morao ho leoatle salmon e pinki e na le 'mala o moputsoa o botala, mahlakore a setopo ke silvery, mpa e tšoeu. Ha a khutlela libakeng tse qalang, salmon e pinki ea fetoha ea bohlooho, 'me karolo e ka tlase ea mmele e ba le' mala o moputsoa kapa o botala bo bosehla. Feela pele e hlaha, 'mala o fifala haholo,' me hlooho ea hae e batla e le ntšo.
Sebopeho sa 'mele oa basali se lula se sa fetoha, athe banna ba fetoha ba fetoha haholo:
- hlooho ea lelefatsa
- meno a mangata a maholo a hlahella mohlahareng o moholo,
- hump e khahlisang e hola holima mokokotlo.
Salmon e pinki, joalo ka baemeli bohle ba lelapa la salmon, e na le mafura a fumanehang pakeng tsa mapetso a dorsal le a caudal. Boima bo itekanetseng ba salmon ea motho e moholo ke hoo e ka bang li-kilo tse 2,5 le bolelele ba mithara. Mefuta e meholo ka ho fetisisa e boima ba 7 kg e 'ngoe le e' ngoe e na le bolelele ba 750 cm.
Likarolo tse ikhethang tsa salmon e pinki:
- leleme lena ha le na meno lelemeng,
- molomo o tšoeu 'me ho na le matheba a lefifi ka morao,
- fin ea caudal e bopehile V.
Salmon e pinki e lula hokae?
Photo: Salmon e pinki ka metsing
Salmon e pinki e fumaneha ka bongata karolong e ka leboea ea Leoatle la Pacific:
- hammoho le lebopo la Asia - ho tloha Bering Strait ho ea Peter the Great Bay,
- hammoho le lebopo la Amerika - ho ea motse-moholo oa California.
Mofuta ona oa salmon o lula lebopong la Alaska, Leoatleng la Arctic. Ho na le salmon e pinki Kamchatka, Lihlekehleke tsa Kuril, Anadyr, Leoatle la Okhotsk, Sakhalin, joalo-joalo. E fumanoa Indigirka, libaka tse tlase tsa Kolyma ho ea Verkhne-Kolymsk, ha e phahame Amur, hape ha e hlahe Ussuri. Mehlape e meholo ka ho fetisisa ea salmon e pinki e lula setsing sa Leoatle la Pacific, moo nakong ea lijo, Amerika e kopaneng le mohlape oa Asia. Salmon e pinki e fumaneha esita le metsing a Letša le Leholo, moo batho ba fokolang ba ileng ba oela ka tšohanyetso.
Li-salmon tse pinki li qeta nako e le 'ngoe feela ea lehlabula le mariha leoatleng,' me nakong ea lehlabula la bobeli li ea linokeng bakeng sa ho hlahlathela hamorao. Batho ba baholo ke bona ba pele ba ho tlohela metsi a leoatle, butle-butle, nakong ea ho falla, boholo ba litlhapi boa fokotseha. Basali ba fihla setsing sa petsoho hamorao ho feta ba batona, mme bofelong ba Phato, litlhapi tsa salmon tse pinki lia emisa ebe li khutlela leoatleng.
Taba e khahlang: Moemeli ea tsotehang ka ho fetisisa oa lelapa la khale la salmon ke "salmon" e sa pheleng, e boima ba li-centers tse peli ka bolelele ba limithara tse tharo le bolelele ba lisentimitara tse hlano. Ka ponahalo ea hae e makatsang le boholo ba eona bo tsotehang, e ne e se sebatana, 'me masoba e ne e le karolo ea "liaparo tsa mating feela."
Salmon e pinki e ikutloa e le ntle metsing a batang a nang le mocheso ho tloha ho likhato tse 5 ho isa ho tse 15 tse phahameng ka ho fetisisa - tse ka bang 10 degrees. Haeba mocheso o nyolohela ho 25 le holimo - salmon e pinki ea shoa.
Salmon e pinki e ja eng?
Setšoantšo: litlhapi tse pinki tsa salmon
Batho ba baholo ba ja ka bongata lihlopha tsa plankton, nekton. Libakeng tse tebileng tsa leoatle, lijo li na le litlhapi tsa bana, litlhapi tse nyane, ho kenyelletsa anchovies, squid. Haufi le polasetiki e pinki ea salmon, e ka fetela ka botlalo ho fepa ke makhopho a li-benthic invertebrates le lihlapi. Feela pele e mela, litlhapi li nyamela ka hara tlhapi, tsamaiso ea tšilo ea lijo e atrophies ka botlalo, empa, leha ho le joalo, maikutlo ana a makatsang a sa ntsane a le teng ka botlalo, ka hona, nakong ena ea ho ts'oasa lihlapi ka ho lohla ho ka atleha.
Taba e khahlang: Ho hlokomeloa hore esita le lilemo Kamchatka le Amur pinki salmon li nyane ho feta lilemong tse sa tloaelehang. Batho ba fokolang ka ho fetisisa ba na le boima ba li-kilo tse 1,2 le bolelele ba cm 40.
Kholo e nyane e iphepa haholo-holo ka mefuta e fapaneng ea lintho tse phelang, tse phelang ka bongata tlase matlong a polokelo, hammoho le plankton. Kamora ho tšela noka ka leoatleng, motheo oa ho fepa bacha o fetoha zooplankton e nyane. Ha li ntse li hola, malinyane a ea ho baemeli ba maholo a zooplankton, e leng lihlapi tse nyane. Leha e le boholo ba eona bo bonyenyane ha bo bapisoa le ba eona, salmon e pinki e na le lebelo la ho hola ka potlako. Selemong sa pele sa lehlabula, motho e monyane o fihla ka boholo ba lisentimitara tse 20-25.
Taba e khahlang: Ka lebaka la boleng bo boholo ba thekiso ea salmon e pinki, bohareng ba mashome a mabeli a lilemo ho ile ha etsoa liteko tse 'maloa tsa ho ntlafatsa mofuta ona oa salmon linokeng tse haufi le lebopo la Murmansk, empa kaofela li ile tsa fela tsa hloleha.
1. Baked pinki salmon ka ontong ka chisi le mayonnaise
Ntho ea pele e tlang kelellong ha u bona salmon e pinki e monate ho e baka ka ontong. Ka sebele ena ke e 'ngoe ea likhetho tse tummeng hape tse bonolo ka ho fetisisa tsa ho pheha bakeng sa tlhapi ena. Ho etsa hore sejana se be setle, se phehe ho ea ka risepe ena.
Lisebelisoa:
- salmon e le 'ngoe e pinki
- letsoai,
- pepere ea fatše
- linoko tsa litlhapi kamoo u lakatsang,
- halofo ea Lemon (lero),
- onion e kholo,
- chisi e thata (ligrama tse 200),
- lehe le le leng,
- mayonnaise.
Fetola lisebelisoa ka bongata, ho latela khetho ea hau le boholo ba litlhapi.
Tlhaloso ea khato ka khato:
1. Khaola litlhapi ka litopo tse halofo. Lokolla filthara ho lesapo 'me u khaole karolo ka' ngoe hore e be likarolo.
Tšela leqephe la ho baka ka foil. E tlotsa ka oli e nyane. Beha likotoana tsa litlhapi moqolong oa ho baka. Tlotsa litlhapi ka oli, hanyane hanyane. Nako le letsoai, nako le drizzle le lero la lemone. Ka mokhoa ona, tlhapi e molemo ho hlahisoa ka metsotso e 20-15.
3. Ha tlhapi e ntse e kenngoa, re ke ke ra felloa ke nako. Khaola onion meheleng e halofo ebe u e tšela ka oli ho fihlela blush.
4. Grate chisi ebe u e kopanya le mayonnaise. E lokela ho ba boima, eseng metsi a mangata. Arola lehe ho boima bona ebe o sisinya tsohle ka botlalo.
5. Ha tlhapi e se e ratoe, o hloka ho e beha mokato oa lieie e halikiloeng. E holimo le konoso ea chisi ea mayonnaise. Romella pan ka ontong ea preheated ho likhato tse 180 tsa metsotso e 3540.
6. Lijana li se li loketse! E sala e le feela ho e beha ka har'a lipoleiti, e arola likoto.
2. Salmon e natefisitsoeng ka letsoai hae - joalo ka salmon
Mokhoa ona oa ho khaola o hlile o fetola salmon e pinki hore e be salmon, ho latsoa. Ehlile, ha ho le ea mong oa baeti oa hau ea tla hlokomela phapang. Leka risepe ena hang, 'me ka sebele u tla e sebelisa khafetsa.
Salate e pinki ea salmon
Linakong tsa Soviet, ho ne ho le thata ho fumana lijo tse ka makotheng ho saalmon e pinki. Kamehla o ne a rata nkho ea Selemo se Secha
- Jar ea salmon e khabisitsoeng
- Litapole
- Bow
- Sehoete
- Mahe
- Khomkomere e khaotsoeng
- Mayonnaise
- Cheese
- Pheha meroho le mahe.
- Mashon saalmon pinki fereko.
- Re bokella salate ka likarolo: litapole, lihoete, lieie.
- Salmon e putsoa, likomkomere.
- Mayonesiise lehe. Kahoo ka likarolo tse peli. Grate chisi ka holimo. Tlahla takatso ea lijo
Salmon roll
Re pheha salate ka mokhoa oa "samalm pinki" e ka khantšitsoeng. Lijana li bonolo, li bonolo ebile li nosetsa molomo. Ho roala joalo ho loketse tafoleng efe kapa efe ea matsatsi a phomolo.
Lithako (8 servings):
- Salim e pinki - 1 ka (245 gr)
- Tapole - 2-3 PC
- Mahe - 3 PC
- Sehoete - 1 PC
- Yoghur ea tlhaho - 3 Art. l
- Mosetareta - 0,5 tsp
- LiChive - ho latsoa
- Letsoai
Ho pheha - metsotso e 15-20:
- Lokisetsa lisebelisoa tsohle. Pheha litapole, lihoete le mahe esale pele, li pholile ebile li peel. Litapole tsa grate, lihoete le mahe.
- Tlosa letlalo le masapo hoalmon e pinki. Grind ka fereko. Fafatsa hanyenyane sehlotšoana sa lieie tse ncha tse tala ka thipa. E ka nkeloa sebaka ke lieie, e khaoloe ka li-cubes tse nyane. Ke tla siea botala bakeng sa bocha le monko. Kopanya yogurt ea tlhaho le mosetareta ho fihlela e boreleli.
- Koahela boto ea ho itšeha ka filimi e khomarelang ebe u beha mokato oa litapole tse halikiloeng, eketsa letsoai le botoro ka yoghur. E ka sebelisoa hape likarolong tsohle tsa poloko ea ka ea kamehla. Joale beha mokelikeli oa mahe a grated le grease ka yogurt. Ebe u eketsa mokato oa lihoete tse halikiloeng. Tobetsa fatše ka khaba. Tšela litlhapi ka holim'a lihoete ka lehare. Fafatsa le lieie e tala qetellong.
- Tšela moqolo oa salate le ho thatela ka filimi. Seme e lokela ho ba tlase. Kenya sehatsetsi lihora tse 'maloa bakeng sa ho emisoa. Khaola moqolo o phethiloeng ka likotoana ebe o beha sejana. Salate e hlephileng ka mokhoa oa moqolo o nang le meroho le salmon e pinki e se e loketse. Moqolo o joalo e tla ba mokhabiso o motle bakeng sa mokete ofe kapa ofe. Pheha kapele le ka lisebelisoa tse teng. Kea ts'epa hore risepe e ne e nthusitse. Fumana Appetit.
- Lintlha tse ling tsa video ho: www.youtube.com
Salate ea Pink Salmon
U ka nka litlhapi ka bobeli tse sa tsoa hloekisoa kapa tse halikiloeng le tse khotliloeng ka lero la tsona
- Letlapa le phehiloeng la pinki la salmon - 150 gr
- Eiee ea bulb - 1 PC
- Mahe a phehiloeng - 4 PC
- Likomkomere tse khahlang - 4 PC
- Rosa e phehiloeng - 100 gr
- Mayonnaise
- Letsoai, linoko
- Tsoekere - 1 khaba
- Vinegar - 1 khaba
- Eiee e halikiloeng ea lieie, tšela metsi a belang ka 1 khaba ea tsoekere le asene 7% tlohella ho 5 metsotso. Tšela marinade ho tloha onion. Kopanya litlhapi tse khabetsoeng, mahe le likomkomere le raese, lieie, mayonesiise, letsoai le pepere. Fumana Appetit!
Sopho e entsoeng ka pinki ea salmon e nang le harese
Sopho ea tlhapi e potlakileng le e bonolo e entsoe ka linoko tse bobebe. Ke tloaetse ho pheha sopho ena ha ho e-na le khalase ea harese ka sejana sa lehlakoreng bakeng sa ea bobeli
Lisebelisoa (6 servings):
- Metsi - 2-2.5 litha
- Salmon e khabisitsoeng ea pinki (ka lero la eona) - 1 banka
- Litapole tse nyane - 2
- Eiee e nyane - 1
- Lihoete tse nyane - 1
- Harese e phehiloeng - 5-6 likhaba
- Lekhasi la Bay - 1 PC
- Pelepele - 3-4
- Letsoai ho latsoa
- Passer botoro - 15-20 kholomo
Ho pheha - metsotso e 40:
- Tšela metsi mollong. Hlakisa salmon e pinki, tlosa masapo a maholo le lintho, khang.
- Sasser lieie le lihoete ka botoro e nyane.
- Ebola ebe u khaola litapole.
- Ka metsing a phehiloeng, beha litapole, makhasi a bay le li-peppercorns. Pheha ho fihlela litapole tse phehiloeng halofo.
- Kenya harese ea pearl le passerovka, ho feta 5-7 metsotso e beha litlhapi hammoho le lero. Leka ka letsoai le linoko, u li kenye haeba ho hlokahala. Pheha ho fihlela litapole li phehiloe. Ha o sebeletsa, o ka eketsa meroho.
Quiche e nang le litlhapi tse pinki le salmon
- Flour c / lijo-thollo - 250 kholomo
- Cold botoro - 125 kholomo
- Letsoai le tsoekere - ka 1/4 tsp
- Metsi a batang - 3-4 tbsp
Ho tlatsa le ho tlatsa:
- Salmon e pinki (tlhapi e 'ngoe e khubelu) - 400 kholomo
- Broccoli - 250 kholomo
- Gouda Cheese - 100 kholomo
- . Feta - 100 gr
- Mahe - 2
- Romo e babang - 200 kholomo
- Ka sekotlolo, kopanya phofo, letsoai, tsoekere le likhaba tsa botoro e batang / ghee. Matsoho a itlotsa hantle. Kenya metsi ebe u theha bolo (filiming le sehatsetsing ho 20 mets.). Tšela hlama e phehiloeng hore e be lehare e tšesaane, e behe ka hlobo 24 cm.). Ka holim'a mochini oa liteko oa foil, tšela linaoa. Bak 7 mets ho 180 kholomo Re fumana foromo, tlosa kapele le mojaro. Fafatsa hlama ka fereko ebe u romela ho baka hape 5 mets
- Khaola litlhapi ka likotoana. Blanch broccoli 2-3 mets Ka metsing a belang. Kenya sekotlolo sa litlhapi, chisi e halikiloeng ka holimo. Re kopanya ntho e ngoe le e ngoe.
- Bakeng sa ho tšela, kopanya mahe, feta le tranelate e bolila. O ka eketsa letsoai le lenyane. Kopanya. Tšela ho tlatsoa moqomong o phehiloeng. Holimo ka motsoako o bolila oa tranelate lehe. Fafatsa ka nutmeg. Pheha hoo e ka bang 30 mets Pholisa keke e felileng, e tlose mohloling ebe o qala sopho 😘😘
Salmon sopho e entsoeng ka (canned)
- Salmon e pinki - 2 makotikoti
- Litapole
- Rice - 2-3 Khaba ea 1
- Sehoete
- Bow
- Garlic - clove
- Letsoai
- Linoko tse monate
- Kenya raese ho metsi a belang a belisitsoeng, metsotso. Kamora 5 re hlahisa salmon e pinki le litapole.
- Re tšela lieie, lihoete, kharafu ea konofolo. Kenya sopho. Kenya linoko tse u li ratang haholo. Pheha ho fihlela hamonate.
- Fumana Appetit!
Salate e phehiloeng salmon e phehiloeng
E monate! Ka bokhutšoanyane! Tabatabelo ea lijo!
- Salmon e phehiloeng ea pinki - 200-250 g
- Litapole tse phehiloeng - 3
- Mahe a phehiloeng - 3
- Lihoete tse phehiloeng - 1
- Cheese e sebetsitsoeng - 1
- Apple - 1
- Mayonnaise
- Pheha litlhapi, mahe, litapole le lihoete. Cheka litlhapi, le tsohle tse tharo ho grater e mahareng.
- Re tšela salate ka sejaneng se sephara ka meqomong: litapole, mayonnaise, tlhapi, lehe le lesoeu, chisi ea tranelate, mayonesiise, lihoete, apole. Pheta hape. Koala ka mahlakoreng 'ohle ka yolk.
Salmon e monate
- Salmon e pinki - 1 ntho
- Salts - 6 tsp e nang le siling
- Sahara - 3 tsp
- Li-pepperorn tse ntšo li ikhethela
- Eiee - 1 hlooho
- Oli ea soneblomo
- Re hlakola litlhapi tsa sekaleng le kahare. Khaola bolelele likarolo tse peli. Ha re tlose masapo a maholo. Khaola likoto. Kopanya letsoai le tsoekere ka sekotlolo se ka thoko. Ka tlasa setshelo moo re tla ts'oasa letsoai teng, re boetse re robala karolo ea brine. Tšela likotoana tsa salmon e pinki ka holimo ebe o fafatsa ka brine hape. Ebe u eketsa pepere le eiee e khabetsoeng. Tšela oli eohle ea soneblomo / hanyane /. Re koala setshelo ebe re e romella sehatsetsing bakeng sa bosiu. Shake setshelo ka litlhapi hantle pele u li sebelisa.
- Khabisa: litapole tse phehiloeng. Ho fumanoa tlhapi e monate haholo le e tsoekere e nang le borashe. Leka 'me uena) Bonate!
Salmon e bobebe e nang le letsoai
- Pink salmon fillet - 500 gr
- Letsoai
- Tsoekere
- Sirilamunu
- Khasi ea Bay
- Mafura a mafura
- Hlatsoa fillet, e kolobile ka napkin, lokisa motsoako oa letsoai le tsoekere, moqolo (fafatsa) tlhapi, tšela linoko tse 'maloa tsa lemone, lekhasi la bay haeba ho hlokahala, tšela oli ea meroho ka tlhapi (hanyane), e tšele ka mokotleng, e tlose lihora tse' maloa pele u sebeletsa. Fokotsa hanyane ho etsa hore ho be bonolo ho khaola!
- Fumana Appetit! @olgachurina83
Tlatsa salmon e bonolo e nang le letsoai hanyane
- Salmon e pinki, kapa tlhapi efe kapa efe
- Letsoai
- Oli ea soneblomo
- Re hloekisa litlhapi, re li khaola likoto tse kholo, re li tšela ka letsoai ebe re li tlohella mochesong oa kamore ea 2-3 lihora. Kamora ho feta ha nako, tšela brine e hlahang, koahela litlhapi ka mahlakoreng ohle ka oli ea soneblomo ebe u e beha sehatsetsing. Ha e le hantle, bakeng sa ho hloka mamello, lihlapi li se li loketse, empa ho molemo ho e boloka ka sehatsetsing letsatsi. BONETSE BONOLO.
Sopho ea litlhapi ea Pink Salmon e tsubileng
- Ho tsuba salmon e pinki
- Litapole
- Sehoete
- Bow
- Lero
- Khasi ea Bay
- Letsoai
- Pepere
- Sena se tsubelletsoe ke pinki ea saalmon :) U ka e reka lebenkeleng le leng le leholo. U ka sebelisa lihlapi tse tala kapa lijo tse halikiloeng haeba u sa li fumane.
- Pheha moro. Re kenya litlhapi ka metsing, re emetse ho belisoa ebe rea pheha 45 metsotso. Ka mor'a moo eketsa lekhasi la bay, letsoai le pepere le moro. Ebe moro o hloka ho hloekisoa. Moro o senyehileng o khutlisetsoa ka pane e hloekileng kapa e hlatsoitsoeng, re tlosa litlhapi.
- Ho meroho, onion e le 'ngoe ea hlokahala. Ha e shejoe joalo ka foto, e hlokahala bakeng sa tatso. Karoti e le 'ngoe le 5 litapole tse nyane.
- Tšela moro oa raese. Khaola lihoete meheleng, litapole ka li-cubes tse nyane. Re beha sena kaofela ka har'a moro hammoho le onion. Pheha 10 metsotso.
- Kenya khaba ea oli ea mohloaare ebe u khutlisetsa litlhapi ka sopho. Ehlile, o hloka ho tlosa masapo le letlalo. Pheha haholoanyane 10 metsotso.
- Sopho e se e loketse :)
Pie ea Salmon le broccoli
Pie e kholo, e monate ebile e monate ebile e bonolo haholo.
- Salmon ea ka e pinki e sa tsoa bola, 'me e ka tšeloa letsoai hanyane. Khaola fillet ka likotoana tse bohareng.
- Defrost broccoli.
- Lokisetsa tse tlatsang 2 mahe a kopaneng le 2-3 akarelletsang likhaba le ea tranelate e bolila, letsoai le leng le le leng ke hlohlelletse ka whisk.
- Kahoo rea bokella: Ke 'na ea bummer le ea ratang pastry ea puff, ehlile u ka sebelisa hlama efe kapa efe.
- O ile a tlola foromo ka oli ea meroho, a beha polasetiki ea hlama eaba o e etsa selikalikoe, hape a etsa lehlakore.
- Re tšela lihlapi, broccoli ka holimo ebe re tlatsa ka motsoako oa rona.
- Kenya ontong 180-200° ka 30-40 metsotso.
- Kuku ea rona e se e loketse) bon appetit.
Salate e pinki salmon le raese
- Salmon e pinki ea tlhaho - 1 banka
- Rice ea Steamed - 1/2 stack
- Likomkomere tse mahareng - 2
- Bulbs - 1/2
- Mahe - 3
- Cheese - 100 gr
- Lemon ea lero 1 tbsp
- Mayonnaise
- Letsoai, pepere - ho latsoa
- Pheha raese le mahe. Koka onion ebe u e tšela ka lero la lemone.
- Mash oa boloka, kamora ho ntša metsi. Kenya onion.
- Grate likomkomere ka grater e koahelang, pepeta lero. Grate chisi. Likarolo tsa ho jala: raese + mayonesi, likomkomere + mayonesi, chisi, salmon e pinki, lieie + matzone 'me qetellong li behele mahe.
Sopho ea Calm ea Pink Salmon
Ho pheha ka potlako haholo, hape ebile ho potlakile ho ja😋☺ Yummy. 🥣🧀🐟
- Metsi - 1 litha
- Salmon e putsoa e ka makotikoti. - 1 banka
- Cheese e hlahisitsoeng - tranelate - 100 gr
- Millet - 100 gr
- Litapole (kholo) - 1 PC
- Botoro - 1 tbsp
- Hamore e ntšo ea pepere., Letsoai, litlama - ho latsoa
- Khetho e nyane ea rantipole
- Khaola 'me u tšhele litapole ka metsing, ebe u tšela' mala o hlatsoitsoeng 'me u phehe ho fihlela o qetile.
- E qhibilihile. Tšela chisi kapa u e behele (ka nako eo o hloka ho e ts'oara ka sehatsetsing). Kenya pan 'me u qhale ka botlalo.
- Fokotsa litlhapi ka likotoana kamoo u ratang ebe u eketsa sopho, letsoai le pepere, pheha 5-7 mets Ebe u beha selae ea plum. Oli, meroho. E re ke eme 15 min koaetsoe.
Salmon e putsoa
- Salmon e pinki - 4-5 steaks
- Tapole - 3 PC
- Pearl harese - hanyane
- Bow - 1 PC
- Sehoete - 1 PC
- Dill
- Nako ea Letsoai
- Re etsa koae ho feta ho eiee le lihoete.
- Re beha metsi mollong. Kenya letsoai, ho pheha, ho eketsa metsotso ea pheha 20 pheha, eketsa litapole, pheha metsotso e meng 10.
- Kenya koae, koae, dill mane na, letsoai le pepere ho latsoa. Pheha haholoanyane 3 metsotso. E felile. Tlahla takatso ea lijo
Baked pinki salmon maq
- Salmon e pinki - 1 kg
- Eiee ea bulb - 2 PC
- Tomato o mahareng - 2 PC
- Dill - bongata
- Foil
- Sirilamunu
- Re hloekisa litlhapi, rea hlatsoa.
- Letsoai, pepere. Tšela lero la lemone. Onion khaola ka halofo mehele. Re beha ka hare ho tlhapi le ka holim'a eona. Ka dill, re boetse re etsa. Ebe re khaola tamati ka mehele ebe re e beha ka tlhapi le ho eona. Thatela ka foil. 'Me u kenye ontong 200 likhato 1 hora.
Pink Salmon Riet le Liamondi
Lithako (400 gr):
- Salim e pinki - 1 banka
- Eiee ea bulb - 2 PC
- Kase e bitsoang Cottage cheese 9% kapa chisi e bonolo ea curd - 3/4 mekotla
- Liamondi - 20 PC
- Letsoai le pepere - ho latsoa
- Botoro - 60 gr
- Beat onion, Cottage chisi le botoro ka blender ho fihlela e lush, eketsa letsoai le pepere ho latsoa.
- Tšolla sekotlolo sa khalase e pinki e sa tsoakoang, e tšolle metsi, e fafatse tlhapi ka fereko, eketsa ka chisi ea chisi. Fryane le lialmonde tse bobebe. Tšela linoko tsa linate ho boima ba lihlapi tsa curd. Kopanya tsohle ka botlalo. E felile!
Salmon e pinki e tšoasa ka tlas'a chisi
- Salmon e putsoa
- Litamati tsa Cherry
- Cheese, tranelate e bolila
- Soso ea soya, basil
- Khaola salmon e pinki ka har'a steaks. Marulelo a soy mcu le basil.
- Grase steaks le bolila ka tranelate. Kaholimo ho na le tamati ea chisi le chisi. Re kenya grill ea moea 30 metsotso ho 180 kholomo
- Tlahla takatso ea lijo
Liphetetso tsa Video
Salmon e pinki ke e 'ngoe ea litlhapi tse kholo ka ho fetisisa lelapeng la salmon. Mme le ha e sa fihle ka boholo bo boholo, caviar ea eona e nkuoa e le eona e kholo ka ho fetisisa ebile e le molemo ho feta lelapa lohle. Nama ea salmon e pinki e monate haholo, ka hona, ho na le mekhoa e mengata ea ho pheha e ka lokisoang ho eona. Empa risepe e atileng haholo ea ho pheha ke hore ha ho hlokahale hore u e phehe ho hang. Ho fapana le moo, ha e hloke ho pheha ka mokhoa o futhumetseng.
Salmon ea lero la lero le lero le boreleli ea leoatleng. Sekhahla se Rarahaneng:
Baked pinki salmon ka ontong e na le lero haholo, e bonolo ebile e monate ebile e na le meroho:
Salmon e pinki e tšoana le salmon! Salmon e kolobisitsoeng ka pinki. Salmon e halikiloeng ka salmon - tsela e potlakileng:
Salmon e halikiloeng e pinki - e tsoekere ebile e bonolo:
Baked pink saalmon foil:
Salmon e putsoa ka ontong e lero le monate:
Liphetho tse 5 tsa tlhapi tse hlabileng tafoleng ea matsatsi a phomolo le tse joalo feela:
Salmon e pinki, e nang le lero le borena - lekunutu la ho pheha ho tsoa ho Mme:
Salmon e putsoa e tšeloa ka pane le mayonesiise le meroho. E lero haholo ebile e bonolo:
Tatso ke mohlolo feela! Lekunutu la litlhapi tse joalo ka hara marinade:
Salmon e monate e halikiloeng e pinki
Salmon e pinki tlasa kobo ea boea ka ontong - Che, e monate haholo:
Mokhoa oa ho pheha litlhapi tsa pinki tsa salmon ka meroho:
Salate ea litlhapi e sa khannoang. E potlakile, e bonolo ebile e monate:
Ts'oarello e bonolo ka ho fetisisa le e monate! Litlhapi lia qhibiliha molomong oa hau! Tsela e bonolo haholo e potlakileng:
Salmon e halikiloeng e pinki tlasa kobo ea boea. E potlakile ebile e monate:
Khekheho ea ka ea salmon e lerootho ka ontong:
Salmon ea lero le pinki ka ontong ea ontong. Ho bonolo ho pheha:
Litlhapi tsa Royal ka ontong:
Baked Pink Salmon ka ontong - Boholo ba lero le bonolo:
Litlhahlobo tsa babali le litlhahlobo
Ntho ea pele e tlang kelellong ha u bona salmon e pinki e monate ho e baka ka ontong. Ka sebele ena ke e 'ngoe ea likhetho tse tummeng hape tse bonolo ka ho fetisisa tsa ho pheha bakeng sa tlhapi ena. Ho etsa hore sejana se be setle, se phehe ho ea ka risepe ena.
- salmon e le 'ngoe e pinki
- letsoai,
- pepere ea fatše
- linoko tsa litlhapi kamoo u lakatsang,
- halofo ea Lemon (lero),
- onion e kholo,
- chisi e thata (ligrama tse 200),
- lehe le le leng,
- mayonnaise.
Fetola lisebelisoa ka bongata, ho latela khetho ea hau le boholo ba litlhapi.
Tlhaloso ea khato ka khato:
- Khaola litlhapi ka litopo tse halofo. Lokolla filthara ho lesapo 'me u khaole karolo ka' ngoe hore e be likarolo.
- Koahela leqephe la ho baka ka foil. E tlotsa ka oli e nyane. Beha likotoana tsa litlhapi moqolong oa ho baka. Tlotsa litlhapi ka oli, hanyane hanyane. Nako le letsoai, nako le drizzle le lero la lemone. Ka mokhoa ona, tlhapi e molemo ho hlahisoa ka metsotso e 20-15.
- Hafeela tlhapi e ts'eloa, re ke ke ra lahleheloa ke nako. Khaola onion meheleng e halofo ebe u e tšela ka oli ho fihlela blush.
- Grate chisi ebe u e kopanya le mayonnaise. E lokela ho ba boima, eseng metsi a mangata. Arola lehe ho boima bona ebe o sisinya tsohle ka botlalo.
- Ha tlhapi e se e ntse e mariloe, u hloka ho e beha mokato oa lieie e halikiloeng. E holimo le konoso ea chisi ea mayonnaise. Romella pan ka ontong ea preheated ho likhato tse 180 tsa metsotso e 3540.
- Sejana se se se loketse! E sala e le feela ho e beha ka har'a lipoleiti, e arola likoto.
Likarolo tsa sebopeho le mokhoa oa bophelo
Salmon e pinki ha e tlangoe sebakeng se khethehileng sa tlhaho; e ka ba boh of ole ba lik'hilomithara tse makholo ho tloha moo e tsoaletsoeng teng. Bophelo bohle ba hae bo ikokobelletsa mohopolo oa ho beleha. Nako ea litlhapi e khuts'oane - ha e sa feta lilemo tse peli, 'me e tšoarella ho tloha ponahalong ho isa leseling ho fihlela ha e qala ho ba teng bophelong. Mabopong a noka, moo salmon e pinki e eang bakeng sa ho lahlela mahe, e tletse ka litopo tsa batho ba baholo ba shoeleng.
Ho ba litlhapi tse tsamaeang ka ho hlaka, salmon e pinki e tsamaea metsing a leoatle, maoatle 'me e kenella linōkeng e le hore e qale. Mohlala, salmon e pinki e qala ho sesa Amur hang ka mor'a hore leqhoa le qhibilihe, mme bohareng ba bo-Pulungoana noka ea noka e tletse feela ka palo ea batho. Palo ea banna ba mohlapeng o tlang o phahame ho tse tšehali.
Ho tsamaisoa ha litlhapi tsa salmon tse pinki ha ho bolelele ebile ha li telele joaloka tsa salmon ea chum. Li etsahala nakong ea Phuptjane ho isa Phato, ha litlhapi li sa phahamele holimo nokeng, li khetha ho ba seterateng, libakeng tse nang le lipekere tse kholo le ka ho sisinyeha ho matla ha metsi. Kamora ho mela, bahlahisi baa shoa.
Salmon kaofela, joalo ka molao, e na le "sekepe" se setle sa tlhaho 'me se khona ho khutlela metsing a sona a tlhaho ka ho nepahala ho hlollang. Salmon e pinki e ne e se na leeme ntlheng ena - radar ea eona ea tlhaho ha e ntlafatsoe hantle mme ka lebaka lena ka linako tse ling e e tlisa libakeng tse sa tšoaneleheng ho hang bakeng sa ho hlajoa kapa bophelo. Ka linako tse ling mohlape o moholo kaofela o potlakela nokeng e le 'ngoe, o e tlatsa ka' mele ea eona, e leng tlholeho e sa tlatseng tšebetsong e tloaelehileng ea ho qhala.
Sebopeho sa sechaba le ho ikatisa
Setšoantšo: Salmon e pinki e jalang
Mahe a pinki a salmon a beoa likarolo ka sehlaheng se lokiselitsoeng esale pele-khatello ea maikutlo tlasa letamo. O e cheka ka thuso ea chelete ea bohlaka le ho e pata, ka mor'a ho qeta ho senya le ho lema. Ka kakaretso, mosali a le mong o khona ho hlahisa mahe a pakeng tsa 1000 ho isa ho 2500. Hang ha karolo ea caviar e le sehlaheng, e tona e phethahatsa manyolo a eona. Motseng oa noka ho lula ho na le tse tona ho feta tse tšehali, sena se bakoa ke taba ea hore mahe a mang le a mang a fuoa mahe a lokela ho emolisoa ke e motona hore a fetise khoutu ea lefutso le ho phethahatsa thomo ea bophelo ba hae.
Makhopho a makhopho ka November kapa December, ha a tsoelepele ho fihlela a qala ka Pherekhong. Ha li le fatše, li iphepa ka polokelo ea yolk sac mme ka Mots'eanong feela, li siea sebaka se bulehileng, seretse se kenella ka leoatleng. Batho ba fetang halofo ea mofuta oa hoama ba shoa nakong ea leeto lena, ba fetoha phofu ea lihlapi le linonyana tse ling. Nakong ena, kholo ea bongoana e na le 'mala o tšoanang oa silevera le bolelele ba' mele ea lisentimitara tse tharo feela.
Ha a se a tlohile nokeng, lamunu e pinki ea salmon e tloaetse karolo e ka leboea ea Leoatle la Pacific 'me e lula e le teng ho fihlela Phato e tlang, ka hona, nako ea bophelo ba mefuta ena ea lihlapi ke lilemo tse peli ke ka lebaka leo ho nang le liphetoho tse ngata tsa lilemo tse peli ka bongata ba mefuta ena ea salmonids. Kholo ea thobalano ea batho ba pinki ba litlhapi tsa salmon e etsahala feela ka selemo sa bobeli sa bophelo.
Lira tsa tlhaho tsa salmon e pinki
Photo: Basali ba pinki ba basali
Tikolohong ea tlhaho, salmon e pinki e na le lira tse fetang tse lekaneng:
- litlhapi tse ling tse kang char, li-grayling, li senya caviar e ngata haholo
- Fry u seke oa tsotella ho ja likhama, matata a hlaha, litlhapi tse jang nama,
- batho ba baholo ba kenyelelitsoe lijong tse tloaelehileng tsa li-belugas, liqibi, lishaka tsa herring,
- Libakeng tse qalang li jeoa ke libere, li-otter, linonyana tse jang liphofu.
Taba e khahlang: Ho feta karolo ea 37 lekholong ea litlhapi tsa salmon tsa lefatše tsa Pacific ke salmon e pinki. Lefatše le tšoasoa ke mofuta ona oa litlhapi lilemong tse mashome a robeli tsa selemo le selemo li kentse lithane tse likete tse 240 ka selemo. Karolelano ea litlhapi tsa salmon e pinki ka ho tšoasa litlhapi tsa salmon e neng e fumaneha ka USSR e ne e ka ba karolo ea 80 lekholong.
Ntle le lira, salmon e pinki e na le bahlolisani ba tlhaho ba ka jang tse ling tsa lijo tse tloaelehileng tsa litlhapi tsa salmon. Maemong a mang, salmon e pinki ka boeona e ka baka ho fokotseha ha palo ea mefuta e meng ea litlhapi kapa esita le linonyana. Litsebi tsa thuto ea bophelo ba maoto li hlokometse khokahano lipakeng tsa baahi ba ntseng ba eketseha ba litlhapi tsa pinki karolong e ka leboea ea Leoatle la Pacific le ho theoha ha palo ea lipompo tse tšekaletseng karolong e ka boroa ea leoatle. Mefuta ena e qothisana lehlokoa bakeng sa lijo ka leboea, moo liphoofotsoana li emisang bakeng sa mariha. Ka hona, selemong seo palo ea litlhapi tsa salmon e pinki e ntseng e hola, linonyana ha li fuoe tekanyo e lekaneng ea lijo, ka lebaka la tsona li shoa nakong ea ha li khutlela boroa.
Boemo ba baahi le mefuta ea tsona
Foto: Salmon e pinki e shebahala joang?
Sebakeng sa tlhaho, ho feto-fetoha ho matla ha nako le nako ka palo ea litlhapi tsa salmon tse pinki li bonoa. Hangata sena se etsahala ka lebaka la mofuta o ikhethang oa bophelo ba bona, lira tsa tlhaho ha li ame bongata ba bongata ba mofuta ona oa litlhapi tsa salmon. Ha ho na kotsi ea ho felisoa ha salmon e pinki, leha e le taba ea bohlokoa ka ho fetisisa ea ho ts'oasa litlhapi. Boemo ba mefuta ea tsona bo tsitsitse.
Leoatleng la Pacific Leboea, tlhapi ea salmon e pinki (nakong ea selemo sa eona se phahameng haholo, ho latela potoloho ea ho ikatisa) e imenne habeli ha e bapisoa le mashome a supileng a lilemo tse fetileng. Sena ha sea ka sa susumetsoa feela ke kholo ea tlhaho, empa hape le tokollo ea Fry ho Incubators. Lihoai tse nang le potoloho e felletseng ea salmon e pinki ha li sa le teng, e leng se etsang hore e be sa bohlokoa ho feta mosebelisi.
Taba e khahlang: Bo-rasaense ba Canada ba fumane hore ho ba haufi le libaka tsa salmon tse hlaha li atamelana le mapolasi bakeng sa ho lema litlhapi tse ling tsa salmon. Lebaka la lefu le leholo la liphoofolo tse nyane ke linta e khethehileng ea salmon, eo ho tsoa ho litho tse ling tsa lelapa nakong ea leoatle ha e tsitsa. Haeba u sa fetole maemo, kamora lilemo tse 'ne feela libakeng tsena ke karolo e le' ngoe feela ea baahi ba naha ea mofuta ona oa litlhapi tsa salmon e tla sala.
Salmon e putsoa - hona ha se ntho e nang le phepo le e monate feela, kaha baahi ba bangata ba bona tlhapi ena, ba e kopana le eona lishelefong tsa mabenkele a litlhapi, ho ekelletsa ho tsohle, salmon e pinki ke sebopuoa se makatsang se nang le mokhoa oa sona o ikhethang oa bophelo le boits'oaro ba boitšoaro, sepheo sa mantlha sa eona ke ho latela mohala oa ho beleha, ho hlola litšitiso tsohle.
4. Korea salmon recipe hee, lapeng
Sejana sena se loketse pikiniki kapa lijo tse bobebe feela tafoleng ea mekete. E na le likarolo tsa fillet ea tlhapi e tala ka asenareng ea marinade ka meroho le linoko. E fetoha e monate haholo. Ke mang ea tsebang hore o tla utloisisa. Mang kapa mang ea utloang ka sena ka lekhetlo la pele, ke khothaletsa ka tieo ho e leka. O ka lokisa seneke ho tsoa filong ea tlhapi efe kapa efe. Ho monate haholo ho e etsa ka salmon, ka mohlala, salmon e pinki.
6. Video - Tatso e monate haholo e phehiloeng ka ontong, ka foil
Ka video ena o ka tloaelana le risepe e bonolo haholo ea sejana se monate. Re baka litlhapi le litapole ka foil. E fetoha e monate haholo, e lero ebile e bonolo. Lijo tsa mantsiboea tse monate bakeng sa lelapa lohle le baeti ba ratehang.
Salmon e putsoa ke tlhapi e monate haholo. Ho mo pheha hoa thabisa. Ke tšepa hore litlolo tsa kajeno li tla thusa le uena. Abelana katleho ea hau ho etsa salmon e pinki le rona!